Picadillo

Picadillo, with stuffed green Manzanilla olives and shallots

Sort of Picadillo, springs to mind. When I say sort of that’s because of lots of variations on a theme for this recipe. This is also a dryish version compared to a soupier dish from Cuba. Continue reading

Green Pepper / Capsicum Soup

Green Bell Pepper/Capsicum Soup

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Tuna and Bacon Med Type Stew, with peppers (capsicums) and herbs

Tuna and Bacon Med Type Stew, with peppers (capsicums) and herbs

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